Protein Waffles

Protein Waffles


1/2 cup coconut flour

1/2 cup Naked Whey Protein Powder

1/2 tsp sea salt

1 tbs aluminum free baking powder

1 1/2 cup unsweetened almond milk

4 eggs

4 tbs butter or coconut oil, melted


1. Preheat waffle iron to high.

2. Combine the dry ingredients in a bowl.

3. Combine the wet ingredients in another bowl.

4. Slowly add the wet ingredients into the dry.

5. Let sit for 5 minutes.

6. Spray waffle iron with non-stick spray (I use coconut oil spray) & bake according to your waffle iron directions.

7. Serve with topping of choice, I personally like a bit of peanut butter 🙂 Enjoy!

Nutrition Information

Makes 10 waffles

Per Waffle = 144 calories | Fat: 8g | Protein: 12.2.g | Carbs: 4g | Fiber: 2.1g

Photo & recipe credit to

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